Join us and enjoy the warm and cozy flavours of Fall!

November 20
Reservations between 5:00pm & 7:00pm
$55 per person
In Top of the Hill

Menu includes:
Braised Beef
Hunter River Chicken
Roasted Butternut Squash Lasagna
Beet Salad
Biscuits
Honey Herb Roasted Carrots & Turnips
Brown Butter Mashed Potato
Dessert

Join us for this autumnal favourite by emailing jblair@glasgowhills.com or by calling 902-621-2200.

Please note this event takes place on the second level of the Clubhouse, in Top of the Hill. Guests will need to ascend 16 steps to enter.